cabbage absorbs meat flavor a lot, so add in some if handy
1/2 cabbage could make 2 meals
用料
cabbage | 1/2 |
garlic, roughly smashed | 1 clove |
soy sauce | some |
salt | some |
vinegar (optional) | splash |
saute cabbage的做法
if there's bacon, add bacon to the pan (w/o oil) till crispy.
if no bacon, add oilwhen oil is heated a bit, add smashed garlic and saute
put in cabbage and saute
add soy sauce and salt
splash some vinegar right before turning off heat